Shop by Farming type

Pineapple - Peeled & Sliced

Regular price Rs. 55 Rs. 42 Unit price  per 

A great way to maximise the use of the fruit with minimal wastage. Can be eaten plain or put together a fruit salad too.

Organic

Pineapple - Peeled & Sliced

Regular price Rs. 55 Rs. 42 Unit price  per 

200g

Broccoli - Florets

Regular price Rs. 85 Rs. 70 Unit price  per 

A quick and efficient way to ensure you don't trim off more than is required when processing a head of brocolli. The ready cut florets make blanching and sauteeing the brocolli so much easier and more convenient.

Organic

Broccoli - Florets

Regular price Rs. 85 Rs. 70 Unit price  per 

200g

Pomegranate kernels - Peeled

Regular price Rs. 125 Rs. 110 Unit price  per 

A great way to maximise the use of the fruit with minimal wastage. Can be eaten plain or enhanced with a little sprinkle of salt and pepper. Can be used to put together a fruit salad too.

Traditional

Pomegranate kernels - Peeled

Regular price Rs. 125 Rs. 110 Unit price  per 

200g

Garlic - Peeled

Regular price Rs. 94 Rs. 78 Unit price  per 

A great way to ensure zero wastage during peeling, the peeled garlic is a matter of convenience and ease. It allows you to avoid getting the garlic smell in the tips of your fingers and quickens all your cooking immediately.

Organic

Garlic - Peeled

Regular price Rs. 94 Rs. 78 Unit price  per 

100g

Cauliflower - Florets

Regular price Rs. 39 Rs. 31 Unit price  per 

A quick and efficient way to ensure you don't trim off more than is required when processing a head of cauliflower. The ready cut florets make blanching and sauteeing the cauliflower so much easier and more convenient.

Organic

Cauliflower - Florets

Regular price Rs. 39 Rs. 31 Unit price  per 

200g

Bell Peppers - Julienned

Regular price Rs. 60 Rs. 45 Unit price  per 

Julienne is the French name for the method of cutting vegtables into thin strips. This cut can be used to toss into stir fries, tucked into a wrap or sprinkled onto a salad.

Naturoponic

Bell Peppers - Julienned

Regular price Rs. 60 Rs. 45 Unit price  per 

200g

Cabbage - Shredded

Regular price Rs. 29 Rs. 21 Unit price  per 

To finely shred means to make long, thin strips of the vegetables. While certain root vegetables can be shredded with a box shredder or a mandolin, others are done with a knife. This can be used for dishes like the Cabbage Thoran, Asian stir fries, as part of a cole slaw and salads like the Som Tam, etc

Organic

Cabbage - Shredded

Regular price Rs. 29 Rs. 21 Unit price  per 

200g

Haricot Beans - Chopped

Regular price Rs. 39 Rs. 31 Unit price  per 

Brunoise is the French culinary term for the method of cutting vegetables into fine dices. These are commonly known as fine chopped as well in everyday terms. Brunoised vegetables go best in dishes like a ratatouille and can be used to make Indian dished like the pao bhaji, the basic onion-tomato spiced masala mix and used as a base to make soups like a potato celery, minestrone, etc

Organic

Haricot Beans - Chopped

Regular price Rs. 39 Rs. 31 Unit price  per 

200g

Carrot - Julienned

Regular price Rs. 65 Rs. 50 Unit price  per 

Julienne is the French culinary term for the method of cutting vegtables into thin strips. This cut can be used to toss into stir fries, tucked into a wrap or sprinkled onto a salad.

Organic

Carrot - Julienned

Regular price Rs. 65 Rs. 50 Unit price  per 

200g

Purple Cabbage - Shredded

Regular price Rs. 60 Rs. 45 Unit price  per 

To finely shred means to make long, thin strips of the vegetables. While certain root vegetables can be shredded with a box shredder or a mandolin, others are done with a knife. This can be used for dishes like Asian stir fries, as part of a cole slaw and salads like the Som Tam, etc

Organic

Purple Cabbage - Shredded

Regular price Rs. 60 Rs. 45 Unit price  per 

200g

Musk Melon - Diced

Regular price Rs. 51 Rs. 36 Unit price  per 

A great way to maximise the use of the fruit with minimal wastage. Can be eaten plain or enhanced with a little sprinkle of salt and pepper. Can be used to put together a fruit salad too.

Organic

Musk Melon - Diced

Regular price Rs. 51 Rs. 36 Unit price  per 

200g

Carrot - Brunoise (Chopped)

Regular price Rs. 65 Rs. 50 Unit price  per 

Brunoise is the French culinary term for the method of cutting vegetables into fine dices. These are commonly known as fine chopped as well in everyday terms. Brunoised vegetables go best in dishes like a ratatouille and can be used to make Indian dished like the pao bhaji, the basic onion-tomato spiced masala mix and used as a base to make soups like a potato celery, minestrone, etc

Organic

Carrot - Brunoise (Chopped)

Regular price Rs. 65 Rs. 50 Unit price  per 

200g

Musk Melon - Sliced

Regular price Rs. 48 Rs. 39 Unit price  per 

A great way to maximise the use of the fruit with minimal wastage. Can be eaten plain or enhanced with a little sprinkle of salt and pepper. Can be used to put together a fruit salad too.

Organic

Musk Melon - Sliced

Regular price Rs. 48 Rs. 39 Unit price  per 

200g

Kiwi - Peeled & Sliced

Regular price Rs. 265 Rs. 225 Unit price  per 

A great way to maximise the use of the fruit with minimal wastage. Can be eaten plain or put together a fruit salad too.

Imported

Kiwi - Peeled & Sliced

Regular price Rs. 265 Rs. 225 Unit price  per 

200g

Garlic - Brunoise (Chopped)

Regular price Rs. 94 Rs. 78 Unit price  per 

Brunoise is the French culinary term for the method of cutting vegetables into fine dices. These are commonly known as fine chopped as well in everyday terms. This ensures you dont have to worry about the lingering garlic smell that stays on your hands when handling garlic in this format.

Organic

Garlic - Brunoise (Chopped)

Regular price Rs. 94 Rs. 78 Unit price  per 

100g

Carrot - Shredded

Regular price Rs. 65 Rs. 50 Unit price  per 

To finely shred means to make long, thin strips of the vegetables. While certain root vegetables can be shredded with a box shredder or a mandolin, others are done with a knife. The carrots are first cut into slices and then finely sliced into long thin strips. This can be used for dishes like gajar halwa, as part of a coleslaw and salads like the Som Tam, etc.

Organic

Carrot - Shredded

Regular price Rs. 65 Rs. 50 Unit price  per 

200g

Sweet lime - Sliced (with skin)

Regular price Rs. 100 Rs. 85 Unit price  per 

A great way to maximise the use of the fruit with minimal wastage. Can be eaten plain or put together a fruit salad too.

Organic

Sweet lime - Sliced (with skin)

Regular price Rs. 100 Rs. 85 Unit price  per 

200g

Tomato - Brunoise (Chopped)

Regular price Rs. 22 Rs. 15 Unit price  per 

Brunoise is the French culinary term for the method of cutting vegetables into fine dices. These are commonly known as fine chopped as well in everyday terms. Brunoised vegetables go best in dishes like a ratatouille and can be used to make Indian dished like the pao bhaji, the basic onion-tomato spiced masala mix and used as a base to make soups like a potato celery, minestrone, etc

Organic

Tomato - Brunoise (Chopped)

Regular price Rs. 22 Rs. 15 Unit price  per 

200g

Peppers - Sliced

Regular price Rs. 65 Rs. 50 Unit price  per 

A great way to ensure maximum usage of the bellpepper with minimal wastage. Having these sliced make it easier for you to chop into small pieces or cut into half and use them as slices as required or use it whole as part of a salad

Naturoponic

Peppers - Sliced

Regular price Rs. 65 Rs. 50 Unit price  per 

200g

Carrot - Rondels (Sliced)

Regular price Rs. 65 Rs. 50 Unit price  per 

Rondelles cuts are also known as rounds. It's a type of cut that creates an oval or round flat pieces by cutting a cylindrical vegetable crosswise, which produces a round, oval slice. These are used best for sandwich fillings, soups, salads (the traditional Green Salad) and certain continental dishes like caramelised carrots, etc

Organic

Carrot - Rondels (Sliced)

Regular price Rs. 65 Rs. 50 Unit price  per 

200g

Tomato - Rondels (Sliced)

Regular price Rs. 22 Rs. 15 Unit price  per 

Rondelles cuts are also known as rounds. It's a type of cut that creates an oval or round flat pieces by cutting a cylindrical vegetable crosswise, which produces a round, oval slice. These are used best for sandwich fillings, soups, salads (the traditional Green Salad) and certain continental dishes like caramelised carrots, etc

Organic

Tomato - Rondels (Sliced)

Regular price Rs. 22 Rs. 15 Unit price  per 

200g

Asian Stir Fry

Regular price Rs. 85 Rs. 69 Unit price  per 

When you feel like just tossing together some veggies and throwing in a smattering of honey soya or black pepper or just having it in a burnt garlic fashion, this medley is right for you. Don't worry about spending that time in peeling and prepping the vegetables. Just open this medley and make a quick and easy Stir Fry.
This medley has the core ingredients of the dish and is perfect to prepare a Stir Fry for two. These vegetables can just be rinsed and stirred into the pot right away.

Ingredients:
Carrot, Baby Corn, Bell peppers, Broccoli Florets, Button Mushrooms, Peas & Garlic (Each 40gm - Garlic 10gm)

Serves 2

Asian Stir Fry

Regular price Rs. 85 Rs. 69 Unit price  per 

250g

Asian Fried Rice

Regular price Rs. 65 Rs. 55 Unit price  per 

If you are a Asian Fried Rice fan, then this medley just became your best friend. A medley with all the quintessential ingredients to throw into a wok and toss it along with the long grained rice and a dash of soy sauce will get you making fried rice faster than rolling a roti.
This medley has the core ingredients of the dish and is perfect to prepare Fried Rice for two. These vegetables can just be rinsed and stirred into the pot right away.


Ingredients:
Carrots, Baby Corn, Red, Yellow & Green Bell peppers, Shredded Cabbage and Chopped Garlic (Each 40gm - Garlic 10gm)

Serves 2

Asian Fried Rice

Regular price Rs. 65 Rs. 55 Unit price  per 

250g

Pav Bhaji

Regular price Rs. 75 Rs. 65 Unit price  per 

Everyone knows that 80% of the time taken to prepare a Pav Bhaji is what takes over 80% of one's time. This medley cuts your cooking time down by over 60%. Just use these freshly cut and prepped vegetables to make yourself a quick and tasty Pav Bhavi.
This medley has the core ingredients of the dish and is perfect to prepare Pav Bhaji for two. These vegetables can just be rinsed and stirred into the pot right away.


Ingredients:
Potato, Carrot, Onion, Shelled Peas, Green Capsicum & Cauliflower Florets (Each 40gm)

Serves 2

Pav Bhaji

Regular price Rs. 75 Rs. 65 Unit price  per 

240g

Pulao

Regular price Rs. 65 Rs. 55 Unit price  per 

Bringing you the quintessential medley of vegetables to make yourself an amazing and fragrant pulao. Just a quick toss of these vegetables into your preferred spice mix before you add the rice will get you that perfect Pulao.
This medley has the core ingredients of the dish and is perfect to prepare Pulao for two. These vegetables can just be rinsed and stirred into the pot right away.


Ingredients:
Potato, Carrot, Beans, Shelled Peas & Cauliflower Florets (Each 40gm)

Serves 2

Pulao

Regular price Rs. 65 Rs. 55 Unit price  per 

200g

Biryani

Regular price Rs. 75 Rs. 65 Unit price  per 

Make a totally easy biryani by just tossing in these vegetables into the masala. This makes cooking your biryani super fast and easy.
This medley has the ingredients of the dish and is perfect to prepare Biryani for two. These vegetables can just be rinsed and stirred into the pot right away.


Ingredients:
Carrot, Beans, Shelled Peas & Cauliflower Florets (Each 50gm)

Serves 2

Biryani

Regular price Rs. 75 Rs. 65 Unit price  per 

200g

Strawberry - Diced

Regular price Rs. 85 Rs. 70 Unit price  per 

A great way to maximise the use of the fruit with minimal wastage. Can be eaten plain, thrown into a food processor to puree and add to milkshakes, dressings, etc or put togeter with a food salad too.

Naturoponic

Strawberry - Diced

Regular price Rs. 85 Rs. 70 Unit price  per 

200g
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