Collection: Express

A nutrient-rich leafy green used as a staple in the Indian diet with a springy and semi savoury texture. Apart from using it in your favourite Indian dishes like palak paneer and sarson ka saag, add a handful of it to your omelette and enjoy a healthy breakfast. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

A staple used in the Indian household, loaded with nutrients.Coriander is used in Indian cuisine and as garnish to add freshness to a dish. They are also pureed to make fresh dips and chutneys. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate

The green amaranthus is a traditional native of India, loaded with Vitamin K. The leaves have a coarse texture with a sweet, nutty taste similar to that of spinach.More mature leaves are best for stewing or braising. Add the greens to salads and soups or briefly sauté with oil similarly to spinach. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate

Methi leaves are oblong to round and small, thin and delicate in texture. Methi leaves have a light, sweet aroma with a mild, grassy and slightly bitter flavour. Stir fry the methi leaves with chopped potato for the popular Indian household dish “Aloo methi” or cook in parathaswith butter for a tasty winter breakfast. Refrigerate until use – store in GG packaging as received or transfer into a dry box lined with cloth or tissue.

These leaves which are extremely aromatic and a bright glossy green, come from curry tree. Organic curry leaves, when fresh, have a heavenly, citrus aroma. Curry leaves are extensively used in Southern Indian and Sri Lankan cuisine, much as coriander leaves are used in the North. Refrigerate until use - store in GG packaging as received, or transfer into a dry box lined with cloth or tissue.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate

Organic Certificate

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate

Organic Certificate