Collection: Nibbles

A tea-time cake made with over-ripe bananas and walnuts, this is also sometimes referred to as 'Banana Bread' because of the shape it is baked in. This cake is naturally sweetened with the ripened bananas and the walnuts give it that earthy taste and crunchy mouth feel. Perfect to go with a cup of hot tea or coffee.

CONTAINS EGG

Ingredients: Bananas, chopped walnuts, butter, baking soda, salt, eggs, vanilla essence, sugar, flour, vegetable oil.

This classic marbled cake made with chocolate and vanilla is one that will never go out of fashion. The lightly mottled appearance is achieved by blending in 2 batters - vanilla and chocolate.

Ingredients: Cocoa Powder Butter, Baking Soda, Salt, Eggs, Vanilla Essence, Sugar, Refined Flour, Vegetable Oil, Milk.

Storage Hacks.

For immediate consumption through the day, please store in a cool and dry place. For later consumption, please refrigerate the cake.
For consumption within 3 days, can be consumed within 5 days if refrigerated.

A citrus tinge for the classic tea time cake, this cake has elegant hints of oranges and cinnamon. Dusted with sugar, it is the perfect cake that can be had through the day.

Ingredients: Orange Pulp, Cinnamon Powder, Butter, Baking Soda, Salt, Eggs, Vanilla Essence, Sugar, Refined Flour, Vegetable Oil, Orange Juice

Storage Hacks.

For immediate consumption through the day, please store in an airtight, cool and dry place. For later consumption, please refrigerate the cake.
For consumption within 3 days, can be consumed within 5 days if refrigerated.

This cookie is made without any sugar and has a dash of ginger to give you the perfect blend of sweet and spice. A great cookie for one with an eclectic taste.

Ingredients
Refined Flour, Salt, Jaggery, Butter ,Baking Powder, Ginger ,Milk powder .

Storage Hacks.

These cookies are packed and sealed in air-tight paper pouches. Please store these in a cool and dry place. Ensure the pouch is sealed well after every use. The cookies can be consumed within 45 days and if refrigerated, can be stored up to 60 days.

A cookie to spice things up! This savory cookie has the best of both worlds, the indulgence of a cookie and the spice of your favorite meal. The perfect blend of curry leaves and green chilies makes this a very interesting cookie for sure.

Ingredients
Refined Flour, Butter, Icing Sugar, Green Chilli, Curry Leaves, Ginger, Garlic, Custard Powder, Salt, Water, Clarified Butter, Milk Powder, Baking Powder, Cookie Shortening, Vanillin, Permitted leavening agents

Storage Hacks.

These cookies are packed and sealed in air-tight paper pouches. Please store these in a cool and dry place. Ensure the pouch is sealed well after every use. The cookies can be consumed within 45 days and if refrigerated, can be stored upto 60 days.

The good old classic butter cookie - brings back memories and takes you to those sacred places in your heart.

Ingredients
Refined Flour, Salt, Sugar, Butter, Baking Powder, Milk Powder.

Storage Hacks.

These cookies are packed and sealed in air-tight paper pouches. Please store these in a cool and dry place. Ensure the pouch is sealed well after every use. The cookies can be consumed within 45 days and if refrigerated, can be stored up to 60 days.

The cookie version of the 'Indian Mathri', this has all the goodness of the savory snack without any of the oil It is traditionally deep fried in.

Ingredients
Refined Flour, Salt, Sugar, Butter, Baking Powder, Ajwain, Milk Powder.

Storage Hacks.

These cookies are packed and sealed in air-tight paper pouches. Please store these in a cool and dry place. Ensure the pouch is sealed well after every use. The cookies can be consumed within 45 days and if refrigerated, can be stored up to 60 days.

Multigrain bread sticks are, wholesome snacks, packed with the goodness of various grains and seeds, delivering a delightful crunch and nutty depth of flavor. A healthier choice for guilt-free snacking.

Ingredients: FLOUR, SUGAR, SALT, YEAST, VEGETABLE FAT, WATER, SUNFLOWER SEED, SESAME SEED, POPPY SEED, PRESERVATIVE

Shelf Life: 20 days