Made with a combination of grains such as barley, flax, millets, oats and wheat, this bread has a very low glycemic index and is a wiser choice for diabetics, heart patients and weight watchers. A selection of seeds like niger seeds, flax seeds, rice flakes, sunflower seeds and sesame seeds add to the flavour and taste.

LOW GLYCEMIC INDEX | GOOD FOR DIABETICS

Ingredients: Flour, whole wheat flour, bajra flour, oats, ragi malt flour, whole ragi, maize starch, sugar, fresh yeast, oils, flaxseeds, corn grits, sesame seeds, sunflower seeds, niger seeds, rice flakes, caramel and water