Fresh chopped parsley has a spicy, peppery flavor and pairs well with:
potatoes
tomato-based sauces
poultry dishes
grain-based salads
seafood
egg dishes
Here are a few quick tips:
Throw a few sprigs of parsley into your favorite green juice.
Finish off an omelet, quiche, or frittata with a handful of chopped parsley.
Add chopped parsley to any homemade salad dressing.
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