Raw mangoes are hard and green in colour with a white hard flesh. Sour and crispy in flavour raw mangoes are used to make a summer drink called “Aam panna.” They are also used to make a mango chutney which is eaten with Indian bread or used in vegetables. Store in a cool dry place.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate