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Organic

Red Rajma

Red Rajma
Organic

Red Rajma

Regular price Rs. 150 Rs. 120 Unit price  per 

Regular price Rs. 150 Rs. 120 Unit price  per 

Description

Our well-loved Kidney Bean, the red rajma dal is different from the Chitra Rajma, which is light brown and has a speckled appearance. This red rajma is best used for making the traditional ‘Rajma Chawal’ dish in North India. Rajma is known to help people suffering from Type 2 diabetes in reducing their sugar levels over a long period.

100% Organic | Hygienically Packed & Handled

 

Cooking Tip – It is advisable to use a pinch of hing (asafoetida) or ajwain (carom seeds) while cooking the dal to counter any bloating one may feel after eating this dal. Also, soaking the dal and replacing the water every few hours will allow the beans to absorb the flavours of the masalas more.

 

Organic Certificate

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