Collection: Fresh Fruits

Distinct in its appearance with pleasant reds and greens, the Sindhuri is very popular in Tamil Nadu and one of the most affordable mangoes. It is also called Honey Mango due to its excessively sweet flavour and strong aroma. It is popularly used in making jams, jellies & preservatives due to its sweetness. All mangoes are best stored in their packaging until ripe. Once ripe, remove them from the packaging and store in a cool, dry place. Refrigerate if required before consuming.

Known as the King of Mangoes, Alphonso is perhaps one of the most delicious and sought after fruit in the world. The tasty orange flesh of the Alphonso is tangy, juicy and sweet. Enjoy the alphonso as is, press it into a juice, blend it in a milkshake or in desserts such as fruit creams and mango cheesecakes. All mangoes are best stored in their packaging until ripe. Once ripe, remove them from the packaging and store in a cool, dry place. Refrigerate if required before consuming.

The Banganapalli hails from Andhra Pradesh. Known for its unique, rich and sweet taste, it is significantly larger than its other relatives. The pleasant aroma, smooth skin and fibre free yellow pulp makes the Banganapalli one of the most delicious mangoes. Enjoy them as is or puree to make juices, smoothies and desserts. All mangoes are best stored in their packaging until ripe. Once ripe, remove them from the packaging and store in a cool, dry place. Refrigerate if required before consuming.

Native to southern India and Sri Lanka, the Totapuri is known for its distinct shape and the name literally translates to parrot beak. This mango has a piquant flavour, something different from the other sweet varieties of mangoes available. It is most popularly used in processed mango products. All mangoes are best stored in their packaging until ripe. Once ripe, remove them from the packaging and store in a cool, dry place. Refrigerate if required before consuming.

The Granny Smith apple, which was born in Australia, is firm and hard with a light green skin. It is juicy with a tart and acidic flavour. It makes for a nice snack as well as a great addition to use in salads and desserts. Store at room temperature.

As their name suggests, mini oranges are mini versions of regular oranges. They are sweeter and tangier than regular oranges and are a great snack to munch on. Add them to fruit cream, fruit salads and in desserts for a sweet luscious flavour. Store at room temperature or in refrigerator.

Most people would confuse the Kiwi to come from New Zealand but the fruit is actually native to China. This powerhouse of vitamin C has a fuzzy, brown skin with a light green inside that tastes sweet, tangy and juicy. They make for a nice snack as well as a great addition to salads. Store in refrigerator.

The passionfruit or Passiflora Edulis grown on climbing passion flower vines in tropical regions. It looks like a small egg shaped yellow or purple ball and has a rich & unique aroma. The fruit has a firm juicy interior filled with many crunchy seeds and tastes sweet and tart. It can be eaten or juiced and the juice is often added to other fruit juices to enhance their aroma. Cut the flavour in half and scoop out the flesh easily. Store in a Ziploc bag in refrigerator.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

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The pineapple is a tropical fruit rich in vitamins and antioxidants and low in calories. The fruit has a hard scaly exterior and a juicy yellow fleshy interior. The flesh is sweet, sour and citrusy in flavour. The yellow scales can be eaten or pressed into juices, used in salads or desserts such as pineapple cake, trifle pudding, fruit cream and fruit custard. Slice the top of the fruit off then vertically cut off the scaly outer peel. Then make diagonal cuts to carve the fruit out. Store uncut pineapple at room temperature away from sunlight.

The organic sweet lime, also known as mousami is a citrus fruit, and belongs to the family of sweet lemons. As the name suggests, they are sweet, juicy and citrusy in flavour. It is consumed primarily in the form of juice and can also be used in cocktails & sorbets. Depending on the climatic temperature, store at room temperature or be refrigerate.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Residue Test Result

Dragon fruit also known as Patayaha or strawberry pear is a vibrant tropica fruit known for its bright pink skin and its white seed speckled flesh. As exotic as it looks, the dragon fruit has a subtle flavour similar to that of a kiwi or pear. It is sweet, delicate and crunchy. The best way to consume the fruit is to cut it vertically and scoop out the flesh. It can be used in Fruit bowls or in cocktails. Store in refrigerator.

It is said that the Mughal kings brought the muskmelon to India for the times when they missed their home in Persia. Muskmelons have a tough rind with insides that are sweet and musky. Slice and enjoy the refreshing fruit as is or blend with some mint leaves for an exotic juice! Store in refrigerator.

Bananas Pachbale are regular to long sized light greenish yellow bananas with a sweet buttery and creamy flesh. Bananas have a sweet, fruity flavour. Enjoy munching them as is or bake into cakes or blend into a smoothie. Store at room temperature.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate

Organic Certificate

Musk melon is a tropical summer fruit with a musky aroma. The melon is beautiful in appearance and has a jelly like soft orange flesh. The fruit has a high water content and has a refreshing sweet floral flavour. It is also known as sweet melon due to its sugary taste. Eat raw or use to make juices, sorbets and ice creams. Chop in the summer and eat in a big fruit bowl for hydration. Store at room temperature or in refrigerator in hot climatin conditions.

The pomegranate is a medium sized red fruit with a hard leathery peel, enclosing many tiny bursts of red juice. It is termed a superfood due to its massive health benefits. These rubies are bursts of luscious juice and can be eaten as is, pressed into a juice and used in salads and desserts. Cut half an inch of the top of the fruit off, then make shallow vertical cuts with the knife. Then use your finger to pull out the edible fruit. Store the uncut fruit in a cool dry place.

The Valencia orange is a sweet orange and is for this reason primarily grown for processing and orange juice production. Named after Valencia Spain, the fruit is a sweet summer orange. Enjoy the fruit as is or press into a tangy orange juice! Store in refrigerator.

The Royal Gala apple, which was first grown in New Zealand as a low calorie snack, has a mildly sweet taste with a floral aroma. It makes for a nice snack as well as a great addition to use in salads and desserts. Store at room temperature.

The Badami is one of the most delicious mangoes grown in India. The pale yellow skin encloses a juicy, sweet, bright yellow flesh that can be eaten raw, blended into a smoothie, or used in desserts such as cheesecakes, fruit custards, fruit tarts etc. All mangoes are best stored in their packaging until ripe. Once ripe, remove them from the packaging and store in a cool, dry place. Refrigerate if required before consuming.

Raw mangoes are hard and green in colour with a white hard flesh. Sour and crispy in flavour raw mangoes are used to make a summer drink called “Aam panna.” They are also used to make a mango chutney which is eaten with Indian bread or used in vegetables. Store in a cool dry place.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate

Raw papaya is hard and green in colour and is very nutritious. The flesh is greenish white and is used in many recipes. Grate and mix with grated carrots, rice vinegar, garlic, shallots, peanuts and soy sauce to get a delicious raw papaya salad and serve at your dinner table. Store in a cool dry place.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate

Organic Certificate

The Thai Litchi (or Lychee) or Rambutan is a sweet floral flavoured fruit that is usually eaten as is or can be consumed in juice form. Litchi ice cream is also delicious. The litchi outer layer has to be peeled off carefully due to the thorny texture or can be done with a knife. They can be stored at room termperature for a few days and kept in a refrigerator if required to be stored for longer.

Grapes have been around as long as civilization itself! These green grapes are crisp, smooth and firm with a sweet and tarty taste. They make for a nice snack as well as a great addition to use in salads. Store in refrigerator.

Plums are small sweet and sour juicy fruit that come in many colours. The flesh of the fruit is mostly yellow or red. Plums are juicy and munchy to snack on raw, and are used to make plum juice as well. Store in refrigerator.

Nagpur Orange is a variety of mandarin orange that is harvested in the winter. Popularly produced in Nagpur, the orange has a shiny leathery orange peel with a lovely tangy aroma. The oranges contain a juicy, citrusy flesh that has to be scooped out. Consume in juice form or use to make marmalades, salads, desserts and sauces. Store at room temperature.

The grapefruit was born on the tropical island of Barbados as a lovechild of the sweet orange and pomelo. It's taste varies from sour, semi-sweet to somewhat bitter. It makes for a nice snack as well as a great addition to use in salads. Store at room temperature

Blueberries, which are native to North America, are soft, tarty and sweet to taste. They make for a nice snack (with or without yogurt) as well as a great addition to salads. They can also be used in smoothies, cakes and jams. Store in refrigerator.

The red globe is a variety of very large seeded grapes with firm juicy flesh. These grapes are bigger, juicier and tastier than regular grapes. Grapes are great to munch on as is. Serve them on a platter with strawberries and blueberries and cheese along with a bottle of wine at an intimate dinner. Store in refrigerator.

This is a tropical winter fruit, Native to Mexico and Caribbean islands. Malty, earthy and sweet in taste, it is slightly soft at touch. It can be eaten raw or added to milkshakes, desserts or ice creams.



NOTE - The fruits are packed semi ripe to ensure it reaches you safe and ready to consume. At times, the ripening process could be slow and the fruit takes longer to ripe.

Store the fruit at room temperature till it ripens.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate

Organic Certificate

Organic Certificate

The Bangalore Blue grapes are a local variety grown around Bangalore. These grapes are a combination of sour and sweet taste. Deliciously sweet and flavorful just beneath the skin and sour to the seed, these are by far the best grapes to juice. Keep it in GG packaging and refrigerate until use.

Amla, or Gooseberry, is a source of antioxidants The berries have a Sour, bitter, astringent, fibrous favlour with an aroma like that of raisins or tea. The fibrous fruit can be eaten raw, but is more commonly pickled or softened with oil, salt, and spices. They can also be soaked in sugar syrup until they become candied. Wash it in cold water, pat dry and place in a single layer on cookie tray in freezer and once frozen, transfer to airtight containers.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate

The Yelakki or Elaichi banana means small size. They are mini versions of regular bananas but are sweeter and tastier. Enjoy munching them as is or chop into a fruit cream, fruit salad, or blend into a smoothie. Store at room temperature.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also. 

Organic Certificate

Organic Certificate

Residue Testing Results

Avocados normally arrive semi-ripe and need to soften (sometimes change colour to reddish tinges) before they are ready to be consumed.

Once ripe, cut lengthwise into half to reveal a large seed surrounded by yellow-green flesh. Scoop out the flesh and use as desired.

Look up recipes for Avocado toast and Guacomole, add to salads, or just whip a smoothie with Bananas.

The avocados are a global favourite with origins in Mexico. They are very popular for their creamy buttery flavour, which also gives them their alternate name 'Butterfruit'.

Do no refrigerate. They are best stored in ambient temperature.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate