Experience the nutritious benefits of our Red Poha, made from red rice known for its earthy flavor and high nutritional value.Breakfast: Cook into a light, fluffy poha with spices and herbs.Snacks: Use as a base for chivda or mix with nuts for a quick, healthy snack.Meals: Add to salads, soups, or curries for extra texture.Health Benefits:Rich in antioxidants, dietary fiber, and iron.Supports digestive health and healthy blood circulation.Lower glycemic index, ideal for blood sugar management.
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