The organic coconut is the fruit of the coconut palm tree and is used for its water, milk, oil and flesh. The water of the coconut is refreshing and provides a popular beverage in the tropical heat. The flesh is grated and mixed with water to make coconut milk which is used in various curries in Thai and South Indian cuisine. A coconut can be opened for use in several ways. It can either be cut open with a tool designed for this purpose or it can be wrapped in a cloth and hit against a hard surface. Store at room temperature or store flesh in refrigerator.

We take our promise to deliver Safe Food very seriously. Our constant endeavor is to offer you only the very best and not cut corners in our effort. Our safe, chemical-free produce is grown at our farms and at Partner Farms that follow stringent GG Standards. We are certificated 'Food Safe' by FSSAI also.

Organic Certificate